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CSH2300
· Basic Culinary Skills
Kennesaw State · Fall 2017 · 1 class
Section —
CRN 83247
Lecture
Section —
CRN 83247
· Kennesaw Campus
14 / 15 enrolled
Schedule type
Lecture/Supervised Laboratory
Credit hours
3
Meeting
W
14:00–16:45
· Prillaman Health Sciences 4002